The RCBS accurately separates the chine bone from the loin with a complex 3D cut path that follows the natural shape of the piece, resulting in both loin and back rib yields improvement.

The vast experience of Frontmatec gained with the chine bone saw on pork middles is behind this technology, which combines a dual camera vision system, patented algorithms and robotics. Use the RCBS with other Frontmatec equipment, such as the Automatic loin puller or the new American back finner for unsurpassed yield opportunities.